St. Augustine Amateur Local Qualifier

St. Augustine Amateur   Date:  Oct 2, 2010

Click here to register for the St Augustine Amateur to be played on October 22-24

Eligibility: The tournament is open to amateurs who have been invited by the Tournament Committee, or who have qualified through participation in the Local Qualifier.
Format: The tournament format is 54 holes, stroke play. The field will be limited to 72 players, with no cut. There will also be a Mid Am Division.
 
Entry Procedure: Complete the form below to request an invitation from the Committee. Be sure to include a complete resume if you are requesting a Committee invitation. We need this not only for the Committee's consideration but for the media as well. The final field will consist of Committee invitees and local qualifiers.
 
Applicants are encouraged to submit their application via this web site as early as possible. Beginning August 15th, the Committee will begin confirming placements into the final field.
 
Withdrawals prior to September 30th will be refunded their entry fees less a charge of $25. Entry fees will be refunded between October 1st and October 15th. From October 16th on, no refunds will be made available for any reason.
 
Entry Fee:
* $75 Local Qualifier
 
Carts may be used during the Local Qualifier. 
 
Registration Information
Player First Name:
Player Middle:
Player Last Name:
Street Address:
City:
State (2-Letter):
Zip:
Home Phone:
Work Phone:
Mobile Phone:
Other Phone:
Player Email Address:
Player's Birth Date:
Attach Your Resume
Note: Be sure to include a complete resume if you are requesting a Committee invitation.
We need this not only for the Committee's consideration but for the media as well.
Payment Information
Note: Your credit card will not be charged until you are accepted into the tournament.
Title
* First Name
MI
* Last Name
* Address
* City
* State/Province
Required for US & Canada
* zip/postal code
Required for US & Canada
* Country
* Daytime phone number

Credit Card Information
Visa MasterCard
* Credit Card Number
* Expiration Date